The midnight munchies are a difficult meal for home cooks to master. Armed with an empty fridge and some old Cup Noodles, late-night gourmands aim to turn leftover table scraps into stoner-approved delicacies. Luckily, Mike and Josh Greenfield—otherwise known as Brothers Green Eats—are here to help Sean Evans take his munchie-making game to the next level. Using just five ingredients for every recipe, these culinary MacGyvers teach Sean how to upgrade dishes like French toast, instant ramen, and flatbread pizza, without burning his apartment down. Turn to these easy-to-make stoner snacks the next time you’re too broke to order 4 a.m. takeout.
Subscribe to First We Feast on YouTube: http://goo.gl/UxFzhK
Check out more of First We Feast here:
Tweets by firstwefeast
First We Feast videos offer an iconoclastic view into the culinary world, taking you behind-the-scenes with some of the country’s best chefs and finding the unexpected places where food and pop culture intersect.